“But there are times where a critic truly risks something, and that is in the discovery and defense of the new. Word is often unkind to new talent, new creations - the new needs friends. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker challenge my preconceptions about fine cooking is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my distain for Chef Gusteau’s famous motto - “Anyone can cook”. But I realize now do I truly understand what he meant: Not everyone can become a great artist, but a great artist can come from anywhere”
- Anton Ego, Ratatouille.
This is why I love Pixar.
(Source: pixarmovies)
-gasp- Oui oui, tu as raison. Parisian bakers [and chefs in general] are really skilled… wouldn’t it be cool if I...
I’ve always thought of Rataouille to be one of the more meaningful and entertaining animated movies out there. I...
love this movie!...watched it last night. I studied it in one
watch this movie again.
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